Posted on September 26, 2011July 4, 2012 by Jocelyn16 FacebookTweet Pringles nailed it. Why are hyperbolic paraboloids so magically delicious? Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to email a link to a friend (Opens in new window)Like this:Like Loading...